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Post by robmac on Jan 13, 2014 18:58:24 GMT
Another nice quick Curry paste; linkFry some onions and Chicken or mushrooms or whatever you fancy in the pan, (or just have it without on chips). Stick a dollop of paste in the pan, add water and Roberts your fathers brother. Larvley simple curry. They do it in Tesco now.
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Post by billieblue on Jan 13, 2014 19:16:37 GMT
Stop it, I'm starving!
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Post by robmac on Jan 13, 2014 19:22:23 GMT
Stop it, I'm starving! If it's any consolation Carol, I've just had some and it was reeeeally nice.
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Post by billieblue on Jan 13, 2014 19:53:23 GMT
Stop it, I'm starving! If it's any consolation Carol, I've just had some and it was reeeeally nice. Well guess what, Rob. It's not and I'm still starving!
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Post by n brown on Jan 13, 2014 20:01:04 GMT
we've just had the other half of a large beef curry and fried rice I made last night, yumbo scrumbo !
I worked nights in an airport catering firm,and at the start of the shift,the indian cleaner would drain off a few pints from the stockpot ,chuck half a dozen chickens in a large pan and construct a massive curry for us for halfway through the shift. a whole chicken each and no need to share.brings a tear to my eye !
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Post by robmac on Jan 13, 2014 20:04:04 GMT
If it's any consolation Carol, I've just had some and it was reeeeally nice. Well guess what, Rob. It's not and I'm still starving! Go and treat yourself to a takeaway Carol. You've got the best in the UK on your doorstep.
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Post by robmac on Jan 13, 2014 21:08:15 GMT
By the way. We used this tonight, and about a quarter of a tub of this paste made a curry for 3 of us. So you could reckon on getting 12+ servings out of a tub. Not bad for a couple of quid.
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